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Mediterranean Salad
![shutterstock_289429514.jpg](https://static.wixstatic.com/media/518b76_68fcde9dc4d143af85e4688880e3de67~mv2.jpg/v1/crop/x_157,y_80,w_1418,h_886/fill/w_978,h_611,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/shutterstock_289429514.jpg)
Ingredients
¼ cup Dar Zaytoun Extra Virgin Olive Oil
2 tbsp pomegranate molasses
1 tsp minced garlic
1 tsp salt
2 cups green grapes
½ cup zaatar
1 cup green olives
½ cup feta cheese cubes
Salt and pepper
Preparation
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Mix the olive oil in a small bowl with pomegranate molasses, minced garlic, sugar and salt.
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Slice green grapes and olives.
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In a big bowl, mix the green grapes with green olives and zaatar.
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Season with salt and pepper to taste. Pour dressing over and mix to combine.
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Add feta cheese on top and serve.
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